Safflower oil is a versatile and beneficial seed of a flower that is flavorless and colorless. It is widely used as a medicinal treatment for various ailments, such as paralysis, ulcers, limb problems, and psoriasis.

Safflower oil is also rich in Vitamin E, which can help to reduce cholesterol levels, the risk of heart stroke, and low-density lipoprotein levels. This natural oil is a great way to ensure that you stay healthy and fit.

• Neutral Flavour & Aroma
• Ideal choice for many recipes
• Perfect Oil for DEEP FRYING
• Rich in Vitamin A, D, E, K

It’s important to note that Safflower and Sunflower are two different plants. Sunflower seeds are black, while safflower seeds are white. Sunflower oil is more prone to oxidation, however safflower oil is relatively stable due to the natural beta carotene present in it, even though it is rich in polyunsaturated fatty acids (PUFAs).